Rummo Cannelloni All'Uovo No. 176

Rummo Cannelloni All'Uovo No. 176 (250g) is a premium, authentic Italian egg pasta, featuring large, hollow tubes designed for stuffing and baking. Made with 19.36% fresh eggs and durum wheat semolina, they offer a rich flavour and firm, "al dente" texture that holds up well with fillings like ricotta, spinach, or meat ragù.