PASTA PIRRO Pappardelle

Pasta Pirro Pappardelle is an authentic Italian egg pasta (pasta all'uovo) from Calabria, featuring wide, ribbon-like noodles crafted from premium durum wheat semolina and eggs. Slow-dried for up to 30 hours to retain protein and flavor, these noodles offer an airy, golden texture and a perfect al dente bite ideal for hearty meat sauces, ragù, or creamy dishes.