MANCINI Pastificio Agricolo - Spaghetti

Mancini Pastificio Agricolo Spaghetti is a premium Italian pasta made from 100% organic durum wheat, cultivated and milled by the Mancini family in the heart of Italy’s Marche region. Known for their commitment to quality and sustainability, Mancini uses traditional methods and slow-drying techniques to ensure a firm texture and rich flavor that perfectly holds your favorite sauces. For the perfect dish, cook the spaghetti al dente in salted water, then toss with a simple tomato sauce, garlic, and basil, or pair with a rich Bolognese for an authentic Italian meal.

Made in Italy.

Available in 500g